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Gluten Free Pizza Flour 500g – Crispy & Chewy Pizza Base Mix | Wheat-Free, Vegan Baking Flour

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Price range: £4.99 through £8.99

Create restaurant-quality pizza at home with our gluten-free pizza flour. Specially formulated for the perfect balance of crispy crust and soft, chewy centre, this blend makes gluten-free pizza that actually tastes like pizza. No more dry, crumbly bases, just stretchy, workable dough that bakes beautifully.

Description

Gluten Free – Safe for coeliac diets

Crispy Outside, Chewy Inside – True pizza texture

Easy to Work Dough – No cracking or crumbling

Vegan & Wheat Free

Perfect 500g / 1Kg Pack – Ideal for home baking

Ingredients:

Rice, Sorghum, oats, starch, xanthan gum and psyllium husk.

Why buy from Eternal Seasoning:

  • 100% natural and additive-free
  • Buy the quantities of your choice
  • Sourced from the finest quality roots
  • 100% Satisfaction Guarantee
  • Freshly ground for maximum flavour

Our gluten-free products are made in a dedicated gluten-free facility. We follow strict manufacturing and cleaning procedures to prevent cross-contamination and ensure our products meet gluten-free standards.

Additional information

Weight 500 g
Dimensions 25 × 15 × 5 cm
Size

500g, 1Kg

Reviews

  1. Jannet
    5 out of 5

    Best gluten-free pizza flour I’ve used. The dough is easy to work with and doesn’t fall apart, and the crust comes out light with a nice chew not dry or crumbly. Closest thing to real pizza I’ve had.

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